adobo
noun
a Filipino dish of pork or chicken stewed in a marinade of vinegar, soy sauce, garlic, herbs, and spices; the national dish of the Philippines.
The grammatical form denoting more than one person, place, thing, or idea.
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Most adobos are a concoction of several kinds of dried chiles and spices, along with a splash of vinegar.
From New York Times ● Jul. 29, 2021