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daube
[dohb]
noun
a stew of braised meat, vegetables, herbs, and seasonings.
the pot or casserole in which such a stew is cooked.
daube
/ dəʊb /
noun
a braised meat stew
Word History and Origins
Word History and Origins
Origin of daube1
Example Sentences
Leo Daube, a spokesman for Councilwoman Katy Yaroslavsky, who represents the area, said the city offered encampment residents services and housing and the lot’s owner hired a hauler to remove debris.
The proposed city ordinance would also bar protesters at these locations from coming within 8 feet of another person without consent, said Leo Daube, a spokesperson for Yaroslavsky.
Many traditional stews are built without it: a Central American jocón, a West African mafe and a Provençal daube all skip browning and rely on other ingredients to deepen their flavors.
Councilmember Katy Yaroslavsky, who pushed for the assessment of the anti-camping law last year, will withhold comment until the city’s chief legislative analyst completes her report, said Yaroslavsky’s communications director, Leo Daube.
Yaroslavsky has not designated any new sites and has not pursued enforcement at the location, Daube said.
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