This shows grade level based on the word's complexity.
Also agar-agar. Also called Chinese gelatin, Chinese isinglass,Japanese gelatin, Japanese isinglass.a gelatinlike product of certain seaweeds, used for solidifying certain culture media, as a thickening agent for ice cream and other foods, as a substitute for gelatin, in adhesives, as an emulsifier, etc.
Biology. a culture medium having an agar base.
GOOSES. GEESES. I WANT THIS QUIZ ON PLURAL NOUNS!
Test how much you really know about regular and irregular plural nouns with this quiz.
Question 1 of 9
Which of the following nouns has an irregular plural form?
She saw my research skills, my tenacity, and my willingness to walk—or run, if necessary—a mile to the lab first thing on Saturday mornings to pour agar plates so everyone was prepared for the day’s experiments.
a complex gelatinous carbohydrate obtained from seaweeds, esp those of the genus Gelidium, used as a culture medium for bacteria, a laxative, in food such as ice cream as a thickening agent (E406), etcAlso called: agar-agar