aligoté
Americannoun
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a white grape of Burgundy.
-
the dry white wine made from this grape.
Etymology
Origin of aligoté
1910–15; < French, apparently noun use of past participle of Old French ( h ) aligoter, harigoter to tear up, shred ( see haricot 2, harry); sense development unclear
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
Here’s a wild card: It’s not Italian, but a good aligoté from Burgundy would be a lovely accompaniment.
From New York Times • Mar. 11, 2022
It could be any number of Italian whites, like Verdicchio di Matelica or vermentino from Liguria, or aligoté from Burgundy or a sharp sparkling wine, whether Champagne or a pétillant naturel.
From New York Times • Jan. 14, 2022
Beyond Italy, consider Chablis or an aligoté from Burgundy, an albariño or godello from western Spain, an assyrtiko from Santorini or maybe even a good, dry rosé.
From New York Times • Oct. 8, 2021
You could try an aligoté from Burgundy, too.
From New York Times • Mar. 26, 2021
Many heralded Burgundy producers like Mr. Roulot continue to make aligoté because it is part of a revered heritage.
From New York Times • Dec. 7, 2017
Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.
