braise
verb (used with object)
to cook (meat, fish, or vegetables) by sautéeing in fat and then simmering slowly in very little liquid.
are braising
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present progressiveof braise.present progressive
Used to describe an ongoing action or state that is currently taking place in the immediate present.
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
Of these techniques, the most common are braising, stewing, browning, frying, and baking.
From Salon ● Mar. 12, 2023
If you are braising your meat you can open the pot and dip some of the drippings out of it.
From A Course of Lectures on the Principles of Domestic Economy and Cookery by Juliet Corson
