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atta

American  
[aht-uh] / ˈɑt ə /
Or ata

noun

  1. a whole wheat flour from the Indian subcontinent, having a high gluten content and used to make chapati and other traditional flatbreads.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Singh Shah said that an ongoing restriction on atta — a type of flour used to bake naan and other flatbreads — has had similar effects.

From Seattle Times Jul. 28, 2023

I watch as she gestures toward a large bowl of potatoes and peas, and the dough or atta, as she always calls it, in a separate container.

From Salon Dec. 11, 2022

For those of you keeping score at home, one seven-second atta boy from The Rock is roughly equivalent to 23 runs.

From Golf Digest Mar. 27, 2019

There she could find mounds of jaggery; bags of crispy, salty sev; and pounds of whole wheat atta for making rotis.

From Washington Post Jan. 24, 2019

Sheep are also to be had, but they are small, and goats for one rupee each, large sheep two rupees: dhal, atta, barley procurable; and Herat rugs.

From Journals of Travels in Assam, Burma, Bhootan, Afghanistan and the Neighbouring Countries by Griffith, William

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