[ oh -zhoos, oh -joos; French oh -zhy ]
/ oʊ ˈʒus, oʊ ˈdʒus; French oʊ ˈʒü /
adjective (of meat)
served in the natural juices that flow from the meat as it cooks.
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Origin of au jus
1915–20; <French: literally, with the gravy. See juice
Words nearby au jus
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020
British Dictionary definitions for au jus
/ French (o ʒy) /
(of meat) served in its own gravy
Word Origin for au jus
literally: with the juice
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012