a Near Eastern pastry made of many layers of paper-thin dough with a filling of ground nuts, baked and then drenched in a syrup of honey and sometimes rosewater.
Origin of baklava
Borrowed into English from Turkish around 1815–25
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
a rich cake of Middle Eastern origin consisting of thin layers of pastry filled with nuts and honey
Word Origin for baklava
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
1650s, from Turkish.
Online Etymology Dictionary, © 2010 Douglas Harper