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  • Beaujolais
    Beaujolais
    noun
    a wine-growing region in E France, in Rhône department.
  • beaujolais
    beaujolais
    noun
    (sometimes capital) a popular fresh-tasting red or white wine from southern Burgundy in France

Beaujolais

American  
[boh-zhuh-ley] / ˌboʊ ʒəˈleɪ /

noun

  • Beaujolaises
    plural
  1. a wine-growing region in E France, in Rhône department.

  2. a dry, fruity red Burgundy wine from this region that does not age and usually must be drunk within a few months after it is made.


beaujolais British  
/ ˈbəʊʒəˌleɪ /

noun

  1. (sometimes capital) a popular fresh-tasting red or white wine from southern Burgundy in France

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Producers of Loire Valley whites send 45 percent of their exports to the United States and Beaujolais sends 30 percent, whereas just 16 percent of champagne exports go to the US market.

From Barron's Jun. 15, 2026

"If the French have Beaujolais, we've got our mangoes," she says.

From BBC May 13, 2026

A range of wines go by the name Beaujolais, all delicious in their individual ways.

From The Wall Street Journal Nov. 13, 2025

They do not have the bandwidth to engage in theatrical ooh-ing and ah-ing at that Beaujolais you're raving about.

From Salon Nov. 22, 2023

In Harry’s shopping bag were a Bordeaux, a Beaujolais, and a Burgundy.

From "Woe Is I" by Patricia T. O'Conner

No, I don’t mean beaujolais nouveau, released on the third Thursday of November as a celebration of the recent harvest.

From Washington Post Nov. 3, 2022

And beaujolais nouveau, with its grapy freshness, is the ideal partner for cranberry sauce.

From Washington Post Nov. 15, 2018

Your wine-snob friends may sneer, but like Thanksgiving, beaujolais nouveau is a celebration of the recent harvest, and it is conveniently released exactly one week before the turkey hits the table.

From Washington Post Nov. 15, 2018

He felt winemaking was being strangled by the demands of the market and the strictures of beaujolais AOC.

From The Guardian May 15, 2018

I am always on the lookout for cru beaujolais from Chiroubles and Moulin a Vent.

From New York Times Oct. 6, 2016

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