beef bourguignon

American  

Or beef Bourguignon

noun

1. boeuf bourguignon.

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Example Sentences

With a food culture synonymous with beef bourguignon and steak tartare, the move towards plant-based food is a significant one.

From BBC

“Beef bourguignon with crème fraîche . . . Or look at chicken cordon bleu and chicken Kyiv.”

From Washington Post

They began a cultural phenomenon that would nurture a new generation’s affection for Child and her butter-laden cuisine, prompting 20-somethings — who weren’t just “servantless,” as Child described her readers, but also lacking cooking skills and much money — to attempt classics such as beef bourguignon and lobster thermidor in their own group house and studio kitchens.

From Washington Post

Even after she had forsworn butter — at least in the copious quantities suggested by Child — Ms. Powell would return to the pages of her cookbook, serving up a dish of sauteed liver or baked cucumbers or, of course, beef bourguignon, “out of nostalgia.”

From Washington Post

She cooked occasionally from “Mastering” when Julie and her brother were growing up, referring to the book’s recipes for dishes including beef bourguignon, pork chops and Brussels sprouts.

From Washington Post