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Beefmaster

American  
[beef-mas-ter, -mah-ster] / ˈbifˌmæs tər, -ˌmɑ stər /

noun

  1. one of a breed of fast-growing beef cattle of the western U.S., tolerant of humidity, heat, and insects, developed by crossbreeding Brahman, Hereford, and Shorthorn stock.


Etymology

Origin of Beefmaster

beef + master

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

He would never mistake, say, a Beefmaster for a Belgian Blue.

From BusinessWeek • Sep. 2, 2010