Beefmaster

American

[beef-mas-ter, -mah-ster] / ˈbifˌmæs tər, -ˌmɑ stər /

noun

one of a breed of fast-growing beef cattle of the western U.S., tolerant of humidity, heat, and insects, developed by crossbreeding Brahman, Hereford, and Shorthorn stock.

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He would never mistake, say, a Beefmaster for a Belgian Blue.

From BusinessWeek • Sep. 2, 2010

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023