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broiler

American  
[broi-ler] / ˈbrɔɪ lər /

noun

broilers plural
  1. any device for broiling meat or fish; a grate, pan, or compartment in a stove for broiling.

  2. Cooking. a young chicken suitable for broiling.


broiler British  
/ ˈbrɔɪlə /

noun

  1. a young tender chicken suitable for roasting

  2. a pan, grate, etc for broiling food

  3. a very hot day

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of broiler

First recorded in 1350–1400; Middle English; see origin at broil 1, -er 1

Vocabulary lists containing broiler

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Earlier this year, Costco’s beloved $4.99 rotisserie chicken found itself in a legal broiler after two class-action lawsuits claimed that the ready-to-eat bird isn’t free of food additives or Salmonella contamination.

From Salon Jun. 17, 2026

After about 5 minutes in the oven and a few more under the broiler, I pulled the pizza out hot, with nice brown spots on the crust and cheese.

From The Wall Street Journal May 22, 2026

If your hatred for the show burns hotter than your oven’s broiler, there’s a brisk business in finding creative new ways to heap verbal compost on the titular host and all her endeavors.

From Salon Aug. 27, 2025

“And lo and behold, just like if you sprinkle a bunch of rosemary on a pizza and put it under the broiler and it crackles and sparkles, and then very rapidly goes out,” Fleming said.

From Los Angeles Times Jan. 9, 2025

He sauntered in, peering over Charles’s shoulder at the tray of chops he’d just removed from the broiler.

From "The Secret History" by Donna Tartt

Should the trials be successful, the next stage is identifying manufacturers, with many more steps before laying hens, domesticated turkeys and broilers are vaccinated.

From Washington Post May 2, 2023

At their highest setting, broilers can deliver something like the intense, dry, radiant heat of a grill, so they’re a good way to get some char on your food.

From Slate May 22, 2020

U.S. broilers averaged 98 cents a pound in 2018 and 88 cents in 2019, Maples said.

From Washington Times Dec. 24, 2019

Today, he brought eggs and a few butchered broilers but mostly he’s there to socialize.

From Salon Aug. 24, 2019

This is the chief reason broilers don’t get put in cages.

From "The Omnivore's Dilemma" by Michael Pollan

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