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broiler

American  
[broi-ler] / ˈbrɔɪ lər /

noun

broilers plural
  1. any device for broiling meat or fish; a grate, pan, or compartment in a stove for broiling.

  2. Cooking. a young chicken suitable for broiling.


broiler British  
/ ˈbrɔɪlə /

noun

  1. a young tender chicken suitable for roasting

  2. a pan, grate, etc for broiling food

  3. a very hot day

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of broiler

First recorded in 1350–1400; Middle English; see origin at broil 1, -er 1

Vocabulary lists containing broiler

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

After games at the Rose Bowl, the family would meet at Clancy’s Crab Broiler in Glendale, where Keith regularly ordered the fish soup.

From Los Angeles Times • Jan. 1, 2026

Working Group for Broiler Welfare, which helps businesses meet animal welfare commitments.

From Washington Post • Aug. 25, 2022

The Broiler fire began about 2:30 p.m., according to Sean McFadden, a spokesperson for the California Department of Forestry and Fire Protection.

From Los Angeles Times • Jul. 7, 2021

Another knock was that these Broiler mushrooms required continuous monitoring to catch them before they went from beautifully browed to blackened.

From Salon • Mar. 30, 2021

"It is not!" cried Gridiron Broiler angrily clicking his wires.

From The Mary Frances Cook Book Adventures Among the Kitchen People by Fryer, Jane Earye

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