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Showing results for buttercream. Search instead for Buttercream+Frosting.

buttercream

American  
[buht-er-kreem] / ˈbʌt ərˌkrim /

noun

  1. a vanilla-flavored cake frosting or filling made principally of softened butter and powdered sugar.

  2. a similar mixture used as a filling for bonbons or to flavor ice cream.


Etymology

Origin of buttercream

First recorded in 1950–55; butter + cream

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Susan Prunty’s bakery in Medford, Ore., sold about 25 Christmas cookie decorating kits through the middle of last December, complete with a dozen freshly baked sugar cookies, buttercream frosting, and sprinkles.

From Barron's • Dec. 24, 2025

On a Wednesday evening in August, Celeste Perkins walked into El Atacor #1 in Cypress Park holding a towering three-tiered cake, frosted in American buttercream and airbrushed in oversaturated hues of red, green and blue.

From Los Angeles Times • Oct. 20, 2025

These are best served at room temperature, where the buttercream is soft and lush.

From Salon • Apr. 16, 2025

And doughnuts that capture the sun’s disappearing act with the help of buttercream frosting.

From Seattle Times • Mar. 15, 2024

“You’re amazing,” he would say, and I would feel like a buttercream with a hazelnut heart.

From "Milkweed" by Jerry Spinelli

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