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cannelloni

[ kan-l-oh-nee; Italian kahn-nel-law-nee ]
/ ˌkæn lˈoʊ ni; Italian ˌkɑn nɛlˈlɔ ni /

plural noun

tubular or rolled pieces of pasta, usually filled with a mixture of meat or poultry and often cheese and baked in a cream or tomato sauce.

Nearby words

  1. canned,
  2. canned heat,
  3. canned laughter,
  4. cannel coal,
  5. cannellini bean,
  6. cannelure,
  7. canner,
  8. cannery,
  9. cannes,
  10. cannetille
Also can·ne·lons [kan-l-onz] /ˈkæn lˌɒnz/.

Origin of cannelloni

1835–45; < Italian, plural of cannellone, equivalent to cannell(o) tube (derivative of canna; see cane) + -one augmentative suffix
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
British Dictionary definitions for cannelloni

cannelloni

canneloni

/ (ˌkænɪˈləʊnɪ) /

pl n

tubular pieces of pasta filled with meat or cheese

Word Origin for cannelloni

Italian, plural of cannellone, from cannello stalk, from canna cane 1
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012