[ kahr-neyuh-sah-duh ]
/ ˈkɑr neɪ əˈsɑ də /
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Mexican Cooking. beef, typically skirt or flank steak, that is marinated or seasoned, usually with citrus juices, jalapeño, cumin, and chili powder, then grilled and thinly sliced across the grain.
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Origin of carne asada
First recorded in 1825–35; from Spanish: literally, “roasted meat”
Words nearby carne asada
Carnatic, carnation, carnauba, Carné, Carneades, carne asada, Carnegie, Carnegie, Andrew, Carnegie, Dale, Carnegie Hall, Carnegie unit
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
How to use carne asada in a sentence
Think all-tequila margaritas, carne asada tacos spritzed with lemon, key lime pies that are mounds of crust and nothing more.Limepocalypse! Inside the Great Lime Shortage of 2014|Kara Cutruzzula|April 30, 2014|DAILY BEAST
I got carne asada and she got shredded chicken and we each got a big cup of horchata.Little Brother|Cory Doctorow