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chef de cuisine

American  
[shef duh kwee-zeen] / ʃɛf də kwiˈzin /

noun

French.
  • chefs de cuisine
    plural
  1. chef.


Other Word Forms

Noun Inflected Forms

Etymology

Origin of chef de cuisine

Literally, “head of kitchen”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

“It’s a beautiful spring ritual to engage with,” said Ana Caballero, the chef de cuisine at Her Place Supper Club in Philadelphia, which has an ever-changing seasonal menu.

From The Wall Street Journal May 13, 2026

The full dinner experience, called “Elementa,” launches this Friday with a menu developed by Joshua Whigham, the former chef de cuisine at José Andrés’ now shuttered L.A. outpost of Bazaar.

From Los Angeles Times Feb. 27, 2025

Zuccarini added that the chef de cuisine of Stella is a woman.

From Los Angeles Times Jan. 26, 2024

When dining rooms closed that March, Colin Penttinen, chef de cuisine at Willmott’s Ghost and Deep Dive in the Amazon Spheres, started talking about frozen pizza almost immediately.

From Seattle Times Sep. 28, 2023

Monsieur Petit, the chef de cuisine, had surpassed himself, like Vatel, I imagine he would have committed suicide had he failed to achieve the triumph by which he intended to elicit our praise.

From Picturesque Quebec : a sequel to Quebec past and present by Sir J. M. (James MacPherson) Le Moine

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