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chicken-fried

British  
/ ˈtʃɪkɪnˌfraɪd /

adjective

  1. (of meats, esp steak) coated in seasoned flour and pan-fried

  2. informal, oft derogatory variant of countrified Compare Southern-fried

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of chicken-fried

sense 2 from chicken-fried steak , a popular dish of the Southern US

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The menu encompasses everything you could imagine, from hefty breakfast platters and patty melts to chicken-fried steak and pot roast.

From Seattle Times Jul. 12, 2023

Gristmill River Restaurant & Bar: Housed in the ruins of a 19th-century cotton gin, the restaurant features treetop views, chicken-fried steak and margaritas.

From New York Times Sep. 7, 2022

It looked like a chicken-fried steak, with a smooth, detached-in-places exoskeleton of carb.

From Salon Apr. 3, 2022

I was never a student of it, any more than I am a student of chicken-fried steak or peach ice cream.

From Los Angeles Times Mar. 29, 2021

Instead there is everything you might eat if eating had no bodily consequences—the cheese fries, the chicken-fried steaks, the fudge-laden desserts—only here every bite must be paid for, one way or another, in human discomfort.

From "Nickel and Dimed: On (Not) Getting By in America" by Barbara Ehrenreich

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