very thin slices or shavings of dried, smoked beef, often served in a cream sauce.
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You may have read the word "simmer" in a recipe or two, but what does it really mean?
Origin of chipped beef
An Americanism dating back to 1855–60
Words nearby chipped beef
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020