Dictionary.com
Thesaurus.com
Showing results for maltodextrin. Search instead for chitodextrin.

maltodextrin

American  
[mawl-toh-dek-strin] / ˌmɔl toʊˈdɛk strɪn /

noun

  1. a compound of dextrin and maltose, used as a food additive and in some health and beauty products.


Etymology

Origin of maltodextrin

First recorded in 1880–85; malto(se) ( def. ) + dextrin ( def. )

Compare meaning

How does maltodextrin compare to similar and commonly confused words? Explore the most common comparisons:

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Heinz’s version swaps eggs and pecorino cheese for a laundry list of chemical preservatives that mimic the original flavors, including maltodextrin and stabilizers.

From Salon Sep. 5, 2024

"Additives, such as maltodextrin, may promote a mucous layer that is friendly to certain species of bacteria that are found in greater abundance in patients with inflammatory bowel disease," said Sherling.

From Science Daily Feb. 20, 2024

Every ingredient is meant to serve a purpose — the beef jerky is fortified with caffeine, and the applesauce contains maltodextrin, which provides an energy boost.

From New York Times Jun. 8, 2021

Many edible glitters are made of sugar, cornstarch, maltodextrin and mica-based pearlescent pigments, in addition to food coloring.

From Seattle Times Apr. 24, 2018

Some is made into other sugars like maltodextrin, which can be used to make instant pudding or gravy.

From "The Omnivore's Dilemma" by Michael Pollan

Vocabulary.com logo
by dictionary.com

Join 12,000,000 vocabulary learners

Start learning new words today on VocabTrainer.
You'll remember them forever.

Start training