cold brew

[kohld broo]

noun

1. the process of steeping coffee grounds or tea leaves in room-temperature or cold water for many hours, producing a concentrate to which more water may be added.

2. a cold coffee or tea drink made by this process.

Other Word Forms

• cold-brew verb (used with object)
• cold-brewed adjective

Word History and Origins

Origin of cold brew¹

First recorded in 1875–80

Example Sentences

“They’re rolling their eyes at the price, hemming and hawing about it, but if people drink cold brew, they’re getting their cold brew,” said Pedeaux.

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She points out that matcha has become expected at American coffee shops, alongside lattes and cold brew.

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Luckin’s Raspberry Cold Brew may sound a bit eyebrow-raising at first, but it’s worth giving the drink a chance.

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Mix fresh raspberry juice with cold brew and you’ve got a refreshing drink that’s both bold and robust with a hint of tartness.

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If you’re looking for a more citrus-heavy option, Luckin also offers a Blood Orange Cold Brew.

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