confit

[ kawn-fee ]
/ kɔ̃ˈfi /

noun French Cookery.

duck or goose cooked in its own fat and preserved.

Origin of confit

From French; see origin at comfit
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for confit

  • Next comes the Confit d'Oie, a sort of goose stew, utterly unlike anything you have tasted before, but not without its merits.

British Dictionary definitions for confit

confit
/ French (kɔ̃fi) /

noun

cookery a preservea confit of duck

Word Origin for confit

literally: preserve
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012