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crème

American  
[krem, kreem, krem] / krɛm, krim, krɛm /
Or creme

noun

  • crèmes
    plural
  1. cream.

  2. one of a class of liqueurs of a rather thick consistency.


crème British  
/ krɛm, kreɪm, kriːm /

noun

  1. cream

  2. any of various sweet liqueurs

    crème de moka

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

adjective

  1. (of a liqueur) rich and sweet

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of crème

From French, dating back to 1815–25; see origin at cream

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Melt-in-your-mouth meringue floats in a puddle of decadent crème anglaise, topped with caramel and toasted almonds.

From The Wall Street Journal Mar. 27, 2026

Torched dessert cracks like ice, crème brûlée with salted caramel mousse and cloudberry compote, fire and frost in one spoonful.

From Salon Mar. 8, 2026

If you go to a restaurant charging €19.50, your total cost for a veal steak with rice and a crème brûlée is just $23 at current exchange rates.

From Barron's Mar. 8, 2026

The ignominious honor for highest sugar level goes to the large caramel crème frozen coffee, which features a whopping 172 grams, 160 of them non-naturally-occurring sweeteners.

From Slate Mar. 5, 2026

Heylmun settled on pasta preceded by roasted-pumpkin chowder with a sprinkling of celery and onion, finished with crème fraîche and bacon-braised cranberry beans garnished with diced pumpkin, fried sage, and toasted pumpkin seeds.

From "Blink" by Malcolm Gladwell

But if a trek to a farm isn't in the cards this month, opt for these sandwich crèmes, which capture the seasonal flavors of cinnamon-sugar in cookie form.

From Salon Sep. 16, 2022

She’ll find gel-like crèmes; shimmering, diamond-infused shades; and high-shine hues that are free of toxins.

From Seattle Times Nov. 14, 2018

Set them into a baking dish, add boiling hot water until they are submerged half-way and bake the crèmes for about 40 minutes in a 350 F oven, until set.

From Slate Oct. 4, 2018

Not for her the Francophile cliches of café crèmes and bourgeois charm, or the familiar tropes of soignee French Girl dressing which have sold a thousand style books.

From The Guardian Mar. 18, 2017

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