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cru

American  
[kroo, kry] / kru, krü /

noun

  • crus
    plural
  1. (in France) a vineyard producing wine of high quality, sometimes classified by the government as either a Great Growth Grand Cru or a First Growth Premier Cru.


cru British  
/ kruː, kry /

noun

  1. winemaking (in France) a vineyard, group of vineyards, or wine-producing region

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of cru

1815–25; < French, noun use of crû, past participle of croître to grow < Latin crēscere

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Borel steered them to the inn’s grand cru selections.

From The Wall Street Journal May 31, 2026

For example, enjoying an exceptional Burgundy grand cru while overlooking the vineyards where it was produced, after a guided estate tour with the winemaker sharing its story, elevates the experience.

From Salon Jan. 7, 2025

Three outstanding reds fill out our wine recommendations this week, including another bargain from Portugal, a delicious Lodi zinfandel from a Black-owned label and an exhilarating Beaujolais cru from France.

From Washington Post Jan. 12, 2023

Owen: The Champagne comes from Jannison, which is a grand cru site located in Verzenay, France.

From Seattle Times Dec. 15, 2022

He would have defied a Manfred, or an Aylmer of Aylmer's Field, to be long pursued by remorse or care if he drank the right cru and lived in the right set.

From Under Two Flags by Ouida

Meadows calls the domaine’s namesake wine an aggregator of the top qualities of all the grands crus, Burgundy’s top-tier vineyards, forming a mystical combination of aromatics and liquid silk.

From The Wall Street Journal May 31, 2026

The wine list ranged from grand crus to top producers’ “basic” Bourgognes, at prices close to or below U.S. retail.

From The Wall Street Journal Oct. 2, 2025

In contrast, Beaujolais has 12 appellations, 10 of which are considered crus.

From Washington Post Nov. 3, 2022

Next were the premier crus, particularly good vineyards that not only expressed the traits of the village but added their own distinguishing attributes.

From Seattle Times Jun. 14, 2022

Approximately half way down the crus, the three heads give rise to the tendon of insertion, the tendo achillis, which passes over and is tightly bound to the posterior surface of the tibial cartilage.

From Myology and Serology of the Avian Family Fringillidae A Taxonomic Study by William B. Stallcup

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