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cutability

American  
[kuht-uh-bil-i-tee] / ˌkʌt əˈbɪl ɪ ti /

noun

  1. the lean yield of a beef carcass: the carcass of highest cutability, or top yield, has the largest proportion of lean meat within its grade.

Etymology

Origin of cutability

1960–65; cut + -ability; due to noninitial stress, irregular spelling with single rather than double t

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023

Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.

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