[ kuht-uh-bil-i-tee ]
/ ˌkʌt əˈbɪl ɪ ti /
the lean yield of a beef carcass: the carcass of highest cutability, or top yield, has the largest proportion of lean meat within its grade.
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Question 1 of 9
You may have read the word "simmer" in a recipe or two, but what does it really mean?
Words nearby cutability
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020