or daal, dhal
- a sauce made from lentils and spices, usually served with rice.
Origin of dal
< Hindi dāl split pulse, cooked pulse; compare Sanskrit dāl- to split
- dekaliter; dekaliters.
- the eighth letter of the Arabic alphabet.
Origin of dāl
- a river in S Sweden, flowing SE from the W border to the Gulf of Bothnia. About 250 miles (405 km) long.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018
Examples from the Web for dal
Dal says he asked 'em, and he says they says, 'Well, why not?The Spenders
Harry Leon Wilson
Besides, Dal explains that Leopold is a young man who dominates all around him.
The fancy seemed to be mutual; but then, who could ever resist Dal, if he wanted to be liked?
Has Dal been having something beyond the common in the way of adventures?
Think you will be able to live through this awful winter, Dal?To Win or to Die
George Manville Fenn
- split grain, a common foodstuff in India; pulse
- a variant spelling of dhal
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
Word Origin and History for dal
1690s, from Hindi dal "split pulse," from Sanskrit dala, from dal "to split."
Online Etymology Dictionary, © 2010 Douglas Harper