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Dijon mustard

American  
[dee-zhon, dee-zhawn] / ˈdi ʒɒn, diˈʒɔ̃ /

noun

  1. a medium-hot mustard, originally made in Dijon.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

He also told the crowd of a new delicacy he discovered: white grapes dipped in spicy Dijon mustard.

From Los Angeles Times Apr. 26, 2026

You don’t have to do much other than replace your normal Hellmann’s mayo and Dijon mustard with a bottle of Ayoh and all of a sudden you have a crunchy dill pickle-flavored turkey sandwich.

From The Wall Street Journal Feb. 11, 2026

As for dressing, the kit includes an apple vinaigrette that’s made from apple cider vinegar, concentrated apple juice, Dijon mustard and a medley of spices.

From Salon Nov. 26, 2025

For our take, we cook pancetta and shallots with Dijon mustard, olive oil and sherry vinegar for a bright yet comforting dressing to drizzle onto the greens just before serving.

From Washington Times Dec. 22, 2023

The famous Schaffhauser grilled cheese had a secret layer of Dijon mustard.

From Absolutely Almost by Lisa Graff

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