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entrecôte

[ahn-truh-koht]

noun

plural

entrecôtes 
  1. a steak sliced from between the ribs of a rib roast cut.



entrecôte

/ ɑ̃trəkot /

noun

  1. a beefsteak cut from between the ribs

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of entrecôte1

1835–45; < French < Latin inter- inter- + costa rib
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Word History and Origins

Origin of entrecôte1

C19: French entrecôte, from entre- inter- + côte rib, from Latin costa

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entrechatEntre-Deux-Mers