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erythorbate

American  
[er-uh-thawr-beyt] / ˌɛr əˈθɔr beɪt /

noun

Chemistry.
  1. a salt of erythorbic acid.


Etymology

Origin of erythorbate

First recorded in 1960–65; erythorb(ic acid) ( def. ) + -ate 2

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Sodium erythorbate: A sodium salt of erythorbic acid, it has replaced the use of sulfites in many foods and serves as a preservative and to help keep meat-based products pink.

From Scientific American