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toffee

American  
[taw-fee, tof-ee] / ˈtɔ fi, ˈtɒf i /
Sometimes toffy

noun

  1. a brittle or chewy brown candy made of sugar or molasses boiled down with butter, often mixed with nuts.

  2. British. taffy.


toffee British  
/ ˈtɒfɪ /

noun

  1. a sweet made from sugar or treacle boiled with butter, nuts, etc

  2. informal (preceded by can't) to be incompetent at a specified activity

    he can't sing for toffee

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of toffee

First recorded in 1860–65; the earlier variants toughy, tuffy were first recorded in 1825–30 ; southern British dialect form of original northern British dialect taffy ( def. ); further origin uncertain

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

But it’s not evidence that moral standards are higher in the land of sticky toffee pudding and the BBC Proms.

From Salon • Feb. 15, 2026

Long known as the home of sticky toffee pudding, Cartmel in Cumbria is experiencing its own sweet taste of success.

From BBC • Dec. 21, 2024

Slabs of roast pork, skin as brittle and sweet as toffee and bathed in vinegar garlic sauce at Dominican spots in Washington Heights.

From Los Angeles Times • Mar. 14, 2024

By 1902, when he was 19, Mars was selling toffee chips across rural Minnesota and married his first wife, Ethel.

From Seattle Times • Oct. 9, 2023

He opened a foil-wrapped toffee and said, “Are you alone?”

From "A Thousand Splendid Suns" by Khaled Hosseini