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fat-tailed sheep

[ fat-teyld ]

noun

  1. one of a class of sheep with much fat along the sides of the tail bones, raised for their meat and widely distributed in southeast Europe, northern Africa, and Asia.


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Word History and Origins

Origin of fat-tailed sheep1

First recorded in 1835–45

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Example Sentences

The fat-tailed sheep, goats and swine have also been naturalized, as well as all kinds of domestic poultry.

The central section is famed as a grazing land for camels, ponies, cows, and fat-tailed sheep.

The Cape or fat-tailed sheep is a leggy, active animal, with a hairy skin, bred solely for the butcher.

Some of the wealthy steppe nomads own as many as 20,000 of the large fat-tailed sheep.

Long lines of the Syrian fat-tailed sheep, black goats, and small red oxen covered the plain.

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