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levulose

[lev-yuh-lohs]
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noun Chemistry.
  1. fructose.
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Origin of levulose

First recorded in 1870–75; lev- + -ule + -ose2
Related formsnon·lev·u·lose, adjective
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

Related Words for levulose

carbohydrate, candy, levulose, lactose, saccharin, xylose, caramel, sucrose, maltose, fructose, dextrose, saccharose, sweetener, glucose

Examples from the Web for levulose

Historical Examples of levulose

  • That is, sucrose is converted into levulose and dextrose sugars.

    Human Foods and Their Nutritive Value

    Harry Snyder

  • Mount in syrup of levulose and examine with a one-twelfth objective.

  • Levulose, lactose, and some others are occasionally met with.

  • The chief form of this carbohydrate is known as levulose, or fruit sugar.

    Woman's Institute Library of Cookery, Vol. 5

    Woman's Institute of Domestic Arts and Sciences

  • The composition of levulose is exactly the same as glucose, but the atoms are combined in different ways.

    Encyclopedia of Diet

    Eugene Christian


levulose in Medicine

levulose

(lĕvyə-lōs′, -lōz′)
n.
  1. fructose
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The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.