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malate

American  
[mal-eyt, mey-leyt] / ˈmæl eɪt, ˈmeɪ leɪt /

noun

Chemistry.
  1. a salt or ester of malic acid.


malate British  
/ ˈmeɪ-, ˈmæleɪt /

noun

  1. any salt or ester of malic acid

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

malate Scientific  
/ mălāt′,mālāt′ /
  1. A salt or ester of malic acid, containing the group C 4 H 4 O 5.

  2. See malic acid


Other Word Forms

Etymology

Origin of malate

First recorded in 1785–95; mal(ic acid) + -ate 2

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Water is added to fumarate during step seven, and malate is produced.

From Textbooks • Jun. 9, 2022

His group sketched out a system design that could convert CO2 into malate, a key metabolite produced during photosynthesis.

From Nature • Nov. 6, 2018

Oxaloacetate is then converted to a similar molecule, malate, that can be transported in to the bundle-sheath cells.

From Textbooks • Jan. 1, 2015

Inside the bundle sheath, malate breaks down, releasing a molecule of CO2.

From Textbooks • Jan. 1, 2015

Yeast has no action on malate of lime, or on other calcareous salts formed by vegetable acids.

From The Harvard Classics Volume 38 Scientific Papers (Physiology, Medicine, Surgery, Geology) by Various

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