malted

[mawl-tid]

noun

1. malted milk.

Other Word Forms

• unmalted adjective

Word History and Origins

Origin of malted¹

1670–80 for sense “made into malt”; malt + -ed ²

Example Sentences

The new Coors offering isn’t classified as a fortified wine, but rather as a malt beverage—never mind that the alcohol comes from fermented cane sugar, not malted grains.

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Roasted and ground lupin, chickpea, malted barley, and chicory are amongst the major ingredients the company works with, along with an undisclosed natural flavouring.

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Firebrand does that by adding less malted barley - the main source of sugar which ferments into alcohol.

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“And the Welsh have everything that we have: They have decent water, they have malted barley, and they have yeast, so they can make good whisky.”

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The malted barley then goes into the mash.

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