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malvoisie

American  
[mal-voi-zee, -vuh-] / ˈmæl vɔɪ zi, -və- /

noun

  1. malmsey wine.

  2. the malvasia grape.


malvoisie British  
/ ˈmælvɔɪzɪ, -və- /

noun

  1. an amber dessert wine made in France, similar to malmsey

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of malvoisie

1350–1400; < French; replacing Middle English malvesie < Middle French < Italian malvasia. See malmsey, malvasia


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

His wine he takes hot when the nights are cold, malvoisie or vernage, with as much spice as would cover the thumb-nail.

From The White Company by Sir Arthur Conan Doyle

"Rastrum" was a Leipzig beer reported to be extraordinarily bad; "malvoisie," a highly prized, imported wine, known in England as "malmsey."

From Works of Martin Luther With Introductions and Notes (Volume I) by Martin Luther

Of wines, malmsey, chiefly remembered in connection with George of Clarence, and malvoisie are doublets, from Monemvasia in the Morea.

From The Romance of Words (4th ed.) by Ernest Weekley

And be it noted, that the vicar is obliged to give to the Doge two flasks of malvoisie, with two oranges besides.

From The Stones of Venice, Volume III (of 3) by John Ruskin

I have translated it thus:—   The sugar, candles, and the saddled mule,     Together with your cask of malvoisie,     So far exceed all my necessity     That Michael and not I my debt must rule.

From The Life of Michelangelo Buonarroti by John Addington Symonds

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