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monoglyceride

American  
[mon-uh-glis-uh-rahyd, -er-id] / ˌmɒn əˈglɪs əˌraɪd, -ər ɪd /

noun

Chemistry.
  1. an ester obtained from glycerol by the esterification of one hydroxyl group with a fatty acid.


Etymology

Origin of monoglyceride

First recorded in 1855–60; mono- + glyceride

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Pancreatic lipase breaks down each triglyceride into two free fatty acids and a monoglyceride.

From Textbooks Jun. 19, 2013

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