moror

[Sephardic Hebrew mah-rawr; Ashkenazic Hebrew maw-rohr]

noun Hebrew.


maror

or mo·ror

[Sephardic Hebrew mah-rawr; Ashkenazic Hebrew maw-rohr]

noun Hebrew.

a portion of horseradish or other bitter herb that is eaten at the Seder meal on Passover.
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