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maror

or mo·ror

[ Sephardic Hebrew mah-rawr; Ashkenazic Hebrew maw-rohr ]
/ Sephardic Hebrew mɑˈrɔr; Ashkenazic Hebrew ˈmɔ roʊr /
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noun Hebrew.

a portion of horseradish or other bitter herb that is eaten at the Seder meal on Passover.

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The rainy weather could not ________ my elated spirits on my graduation day.
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