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definitions

mousseline sauce

noun

a light sauce, made by adding whipped cream or egg whites to hollandaise sauce

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Nearby words

  1. moussaka,
  2. mousse,
  3. mousseline,
  4. mousseline de laine,
  5. mousseline de soie,
  6. moussorgsky,
  7. moussorgsky, modest petrovich,
  8. moustache,
  9. moustache cup,
  10. mousterian

Word Origin for mousseline sauce

from French mousseline, literally: muslin
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012