multigrain

American  

[muhl-tee-grayn, muhl-tahy-] / ˈmʌl tiˌgreɪn, ˈmʌl taɪ- /

adjective

1. (of bread or other cereal products) containing more than one kind of grain.

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noun

plural

multigrains

1. bread or another cereal product that contains more than one kind of grain.

Example Sentences

The NHS Better Health website recommends keeping a small selection of different types of bread in the freezer like bagels, pittas and wraps, granary or multigrain.

From BBC • Apr. 26, 2023

Chick-fil-A indicated the addition of sesame to its white and multigrain brioche buns was spurred by its supply chain, which brings in bread from multiple sources.

From Washington Times • Dec. 29, 2022

“Less than half the breads we looked at that were labeled multigrain, oat or made with whole grain, for instance, contained only whole-grain flours,” Keating says.

From Washington Post • Oct. 15, 2021

The bread: Crust and Crumbs multigrain from our favorite food co-op, Skagit Valley Food Co-op in Mount Vernon.

From Seattle Times • Jul. 27, 2021

Served on multigrain Rustico bread, this sliced chicken breast, caramelized onion, mozzarella, roasted tomato, and argula concoction is a must for any red-checkered blanket.

From Salon • Jun. 30, 2021