oatmeal

American  

[oht-meel, -meel] / ˈoʊtˌmil, -ˈmil /

noun

1. meal made from ground or rolled oats.

2. a cooked breakfast food made from this.

3. a grayish-fawn color.

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adjective

1. made with or containing oatmeal.

   oatmeal cookies.

oatmeal British  

/ ˈəʊtˌmiːl /

noun

1. meal ground from oats, used for making porridge, oatcakes, etc

2. 1. a greyish-yellow colour

   2. ( as adjective )

      an oatmeal coat

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Etymology

Origin of oatmeal

Middle English word dating back to 1350–1400; oat, meal ²

Example Sentences

“Nothing compared to this,” Lanier said, reflecting on the attention to the trial, over oatmeal, toast and a Coke Zero in a downtown Los Angeles hotel the morning after the victory.

From The Wall Street Journal

Even oatmeal, where it melts in and makes the whole bowl feel a little more grounded, a little more complete.

From Salon

Labels provide details on added sugar, salt, fat and carbohydrates per serving, which are often higher in ultra-processed foods than in less-processed options like plain oatmeal, nuts, beans and fresh or frozen produce.

From Science Daily

And her hot oatmeal tasted like pullet mash.

From Literature

She doesn’t say anything about how oatmeal raisin cookies are a missed opportunity to ingest chocolate or how long I just spent talking to Jonah or how I lost.

From Literature

Related Words

• cereal
• porridge