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olive oil

noun

  1. an oil expressed from the olive fruit, used in cooking, in salad dressings, in medicine, etc.



olive oil

noun

  1. a pale yellow oil pressed from ripe olive fruits and used in cooking, medicines, soaps, etc

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of olive oil1

First recorded in 1765–75
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

My favorite meal is gambas à guilho: shrimp sautéed in garlic and olive oil.

I used blood orange and lemon, scraping their zest and squeezing their juice into the batter, which is enriched with more than a half-cup of olive oil.

When it reached Mozambique, the majority of the bars, along with wine, gunpowder, olive oil, and dry goods, were used to purchase between 400 and 500 people.

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Mind you, this is the same influencer who went viral for making a “deconstructed salad,” which is essentially a whole romaine leaf dressed in lemon juice, olive oil, salt and pepper.

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Hard, waking just before the Atocha station to enjoy a jamón sandwich with grated tomato and olive oil as a smear.

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