olive

¹ American  

[ol-iv] / ˈɒl ɪv /

noun

1. an evergreen tree, Olea europaea, of Mediterranean and other warm regions, cultivated chiefly for its fruit.

2. the fruit of this tree, a small oval drupe, eaten as a relish and used as a source of oil.

3. Also called olive wood.  the wood of this tree, valued for ornamental work.

4. the foliage of this tree.

5. a wreath of it.

6. any of various related or similar trees.

7. olive branch.

8. the ocher green or dull yellow green of the unripe olive fruit.

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adjective

1. of, relating to, or made of olives, their foliage, or their fruit.

2. of the color olive.

3. tinged with this color.

   an olive complexion.

Olive ² American  

[ol-iv] / ˈɒl ɪv /

noun

1. a female given name.

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olive British  

/ ˈɒlɪv /

noun

1. an evergreen oleaceous tree, Olea europaea, of the Mediterranean region but cultivated elsewhere, having white fragrant flowers, and edible shiny black fruits

2. the fruit of this plant, eaten as a relish and used as a source of olive oil

3. the wood of the olive tree, used for ornamental work

4. any of various trees or shrubs resembling the olive

5. 1. a yellow-green colour

   2. ( as adjective )

      an olive coat

6. an angler's name for the dun of various mayflies or an artificial fly in imitation of this

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adjective

1. of, relating to, or made of the olive tree, its wood, or its fruit

Other Word Forms

• subolive adjective

Etymology

Origin of olive

1150–1200; Middle English < Old French < Latin olīva, by-form of olea < dialectal Greek *elaíwa olive, olive tree; cf. oil, oleaceous

Explanation

An olive is a very small fruit, although you probably think of it as a savory snack. You might find an olive on a salad, on a pizza, or even on a toothpick in your martini. Olives are so naturally bitter that they're basically inedible unless they've been treated — cured with lye or salt, and then fermented. In addition to the olives you see in jars on grocery store shelves, olive trees yield an expensive, durable wood; and of course, olive oil. You can also describe the yellowish-green color of an unripe olive as olive. And when someone offers "an olive branch," they are trying to make peace or come to an understanding.

Example Sentences

Mixing chopped garlic with olive oil also maintains its natural hue.

From Salon • Apr. 19, 2026

Over a two-year period, as part of the PREDIMED-Plus project, scientists tracked participants' diets, including their intake of virgin and refined olive oil, along with detailed analyses of their gut microbiota.

From Science Daily • Apr. 18, 2026

Dressed in olive green fatigues, Raúl Castro stood next to Díaz-Canel and a line of aged Cuban officials.

From The Wall Street Journal • Apr. 14, 2026

On Monday she said: "I cannot discuss the terms of the settlement, but generally I am glad that my employer has finally decided to extend an olive branch to me."

From BBC • Apr. 13, 2026

Singing, we leave Toledo, crossing the bridge across the Río Tajo, then going past the vineyards and olive groves, and take to the road, not knowing what dangers might await us.

From "Across So Many Seas" by Ruth Behar

Related Words

• beige
• brownish
• drab
• khaki