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ouzo

American  
[oo-zoh, oo-zaw] / ˈu zoʊ, ˈu zɔ /

noun

  1. an anise-flavored, colorless liqueur of Greece.


ouzo British  
/ ˈuːzəʊ /

noun

  1. a strong aniseed-flavoured spirit from Greece

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of ouzo

1895–1900; < Modern Greek oûzo ( n ); etymology uncertain

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

An island once known for its unspoiled beaches and local ouzo was now something closer to a holding center.

From New York Times

The better-known anise-flavored spirit from Greece is ouzo, but the even more aromatic tsipouro, made from a grape-based neutral alcohol, is often flavored with aniseed, and is just as popular in the Greek Islands.

From Salon

“How to get the American palate to taste past the notions of ouzo and retsina?”

From New York Times

You can see evidence today of the popularity of anise spirits in Lebanese arak, Turkish raki, Greek ouzo, Italian sambuca and, of course, the French pastis.

From New York Times

Salty and just a little melty, halloumi gets a fast sear before it’s set ablaze with ouzo, or the anise-scented liquor of your choice.

From Washington Post