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papaya

American  
[puh-pah-yuh] / pəˈpɑ yə /

noun

  1. the large, yellow, melonlike fruit of a tropical American shrub or small tree, Carica papaya, eaten raw or cooked.

  2. the tree itself.


papaya British  
/ pəˈpaɪə /

noun

  1. a Caribbean evergreen tree, Carica papaya, with a crown of large dissected leaves and large green hanging fruit: family Caricaceae

  2. the fruit of this tree, having a yellow or reddish orange sweet edible pulp and small black seeds

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Etymology

Origin of papaya

1760–70; < Spanish < Carib (Hispaniola)

Explanation

A papaya is a sweet tropical fruit with small, black seeds at the center. A papaya and banana smoothie makes a delicious and healthy breakfast. Most people eat papayas raw when the fruit is soft and ripe, although some find the smell of a perfectly ripe papaya to be terrible. Many Southeast Asian and South American cuisines include raw and cooked papaya, as well as green papaya and even the leaves of the papaya tree. Papayas are also called pawpaws, which gets a bit confusing since there's a totally different North American fruit also called a pawpaw.

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Vocabulary lists containing papaya

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

A few kilometres from Salah's devastated fields, Muhummad Mohamad Ismail, 45, tends with great care to his verdant orange and papaya trees.

From Barron's • Feb. 23, 2026

I always order chicken sate and the green papaya salad.

From Los Angeles Times • Feb. 20, 2026

U.S. and Cook Islands government news releases showed him in a suit picking at pieces of pineapple and papaya as he sat opposite a group of diplomats in Hawaiian-style shirts.

From The Wall Street Journal • Dec. 27, 2025

His cooks minced the meat with papaya, saffron and spices and made it so fine and silky that it needed no chewing.

From BBC • Dec. 19, 2025

But in the shade of the papaya trees the soil was dark brown, with the moist, friable feel that gardeners seek.

From "1491" by Charles C. Mann

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