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Peking duck

American  

noun

Chinese Cooking.
  1. a roasted duck prized for its crisp skin, prepared by forcing air between skin and meat, brushing with sugar water, and hanging up to dry before final cooking.


Etymology

Origin of Peking duck

First recorded in 1875–80

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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The menu skews Asian fusion, with sushi, dim sum, wagyu and — unsurprisingly — Peking duck as the centerpiece, served with pancakes, hoisin and scallions.

From Salon Mar. 7, 2026

Peking duck gets its succulence from that bird’s fatty nature.

From The Wall Street Journal Nov. 24, 2025

Also popular are the Peking duck, baked free-range chicken with rock salt, diced beef tenderloin with black pepper and the pan-fried eggplant.

From Seattle Times Apr. 8, 2024

Sam's Club also has partnered with well-known brands like Beijing Da Dong Roast Duck, an upscale restaurant that supplies a packaged ready-made Peking duck product that costs about $22.

From Reuters Jul. 20, 2023

"I'm gonna have the Peking duck, please. And a lemonade."

From "Ghost" by Jason Reynolds

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