Dictionary.com
Thesaurus.com

piccata

American  
[pi-kah-tuh, peek-kah-tah] / pɪˈkɑ tə, pikˈkɑ tɑ /

adjective

Italian Cooking.
  1. cooked, served, or sauced with lemon and parsley.

    veal piccata.


Etymology

Origin of piccata

< Italian: a slice of veal cooked in this manner < French piqué, past participle of piquer to lard (meat), attach (ingredients) by pricking or puncturing, literally, to prick; see pique 1, -ate 1

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The chicken piccata is great, and the people who own it are just wonderful people and so welcoming.

From Los Angeles Times • Jul. 18, 2025

I’m excited to get there for regular dinner service, too, not only to try the pizza, but I see the piccata with squash is on the winter menu with black cod.

From Seattle Times • Jan. 11, 2023

This chicken piccata is among the dishes our reporters and editors cooked the most this year.

From New York Times • Dec. 29, 2022

Serve your piccata with a side salad, mashed potatoes, quinoa, pasta or risotto.

From Washington Post • May 12, 2022

My father makes chicken piccata, which means the kitchen is a mess.

From "All The Bright Places" by Jennifer Niven

Vocabulary.com logo
by dictionary.com

Look it up. Learn it forever.

Remember "piccata" for good with VocabTrainer. Expand your vocabulary effortlessly with personalized learning tools that adapt to your goals.

Take me to Vocabulary.com