pierogi
or pi·ro·gi
[pi-roh-gee]
|
noun, plural pie·ro·gi, pie·ro·gies. Eastern European Cookery.
a small dough envelope filled with mashed potato, meat, cheese, or vegetables, crimped to seal the edge and then boiled or fried, typically served with sour cream or onions.
Dictionary.com Unabridged
Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
Examples from the Web for pierogi
Contemporary Examples of pierogi
In his latest video projection at Pierogi gallery in Brooklyn, Lamson first shows himself walking on water.
