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pierogi

or pi·ro·gi

[ pi-roh-gee ]

noun

, Eastern European Cooking.
, plural pie·ro·gi, pie·ro·gies.
  1. a small dough envelope filled with mashed potato, meat, cheese, or vegetables, crimped to seal the edge and then boiled or fried, typically served with sour cream or onions.


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Example Sentences

Chris said his restaurant normally sold about 1,500 pierogies in a single day but on Tuesday he expected to sell an extra about 2,500, boosted by travelling Poland fans.

From BBC

There’s a heavy lean on traditional Ukrainian recipes passed down from Kravchuk’s mother, like classic borscht and pierogies.

I like sour cream on pierogies but I didn’t have any, so I used Greek yogurt, but it wasn’t as good.

Beyond pizza, Gartenberg has eaten pierogies, doughnuts, soup, gummy worms and even a little Fireball.

“At the end of the day, peace will prevail,” she said as she scoured the frozen food isle looking for pierogies for her mother.

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