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ragù

[rah-goo; English ra-goo]
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noun Italian.
  1. a rich, slow-cooked sauce for pasta consisting primarily of meat: a sausage and tomato ragù.
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Origin of ragù

1955–60; < Italian, from French ragoût ragout
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018